Quail Eggs
When Hugo House Eggs Are Available
I have been asked if the Hugo House eggs are seasonal or if the eggs are available all year round.
I have free range guinea fowl who tend to lay their eggs from the end of March/ beginning of April til September.
I have quail and the japanese quail that live in an aviary tend to lay [...]
Sending Hugo House Quail Eggs As A Gift To Countryside Connection
It is always nice to send friends a gift and after the help and networking Helene at Countryside Connection has done for farmingfriends and knowing that quail eggs are a favourite with Helene and her husband Alan, I decided to send a surprise gift of my quail eggs to them.
Hugo House Quail Eggs
Here is Helene’s [...]
Hugo House Quail Eggs On Ready Steady Cook Today
Dear Reader,
Just wanted to let you know that the Hugo House Quail Eggs will be featured on today’s UK Ready Steady Cook to be aired at 4.30pm till 5.15pm on BBC2 with my quail eggs.
Hope you can tune in to see what they cook up with my bag of goodies and the quail eggs produced [...]
Where To Buy Hugo House Quail Eggs
If you live in East or North Yorkshire and would like to try the Hugo House Quail Eggs then they are available at:
Langlands,
The Farmer’s Cart
The Jug & Bottle
or why not have a meal with Hugo House quail eggs which are on the menu at:
The Star at Sancton
The Pipe & Glass at South Dalton.
Quail Egg Serving Suggestions
Hard boiled quail eggs are a great addition to a number of dishes.
Hard boil the quail eggs for 3 minutes.
Leave to cool, then peel.
Great added to;
Sausage Casserole
Bolognaise
Caesar Salad
Kedgeree
Cauliflower Cheese
Tuna Pasta Bake
Prawn Cocktail
Boiled Peas
Rice Salad
If you have any serving suggestions for hard boiled quail eggs or other quail egg recipes then please leave a comment.
Quail Eggs With Peas
A great serving suggestion for quail eggs is with garden peas.
Boil the quail eggs for 1 and a half to 2 minutes until they are nearly hard boiled with a slightly runny yolk. Peel the eggs and chop into quarters and add to dish of boiled garden peas.
This is a tasty alternative to serving peas with a meal.
Hugo House
Hugo House specialises in producing speciality eggs from free ranging guinea fowl, ducks and barn reared quail as well as rare breed pork from pedigree Saddleback pigs.
It is a working farm with 250 acres of arable and grassland. The farm grows arable crops and keeps a herd of 90 mixed breed beef cattle. In [...]
Quail Eggs – Hugo House Quail Eggs
Hugo House produces speciality quail eggs which are tasty and full of flavour.
Quail Eggs
The Japanese and Italian quail that live at Hugo House are barn reared with the freedom to roam within their barn. These game birds create their own nest areas where they lay their petite and beautifully marked eggs with their own individual markings. The quail eat the finest grains and [...]
